A Look Inside
At Mawadda Cafe , we take pride in sourcing and utilizing the freshest ingredients to create a truly exceptional dining experience.
Falafel, lettuce, tomaatoes, onions, cucumber, olives, hummus, tahini sauce, topped with feta chesse.
Deep fired eggplant served with special tahini sauce on top of salad.
Lettuce, tomatoes, onions, cucumber, olives, topped with feta cheese.
Lettuce, tomatoes, onion, cumcumber served with stuffed grape leaves, falafel and spanakopita.
Grilled eggplant mixed with garlic and lemon topped with olives served with falafel.
Grilled eggplant mixed with garlic and lemon topped with olives served with spanakopita.
Roasted eggplant with tahini sauce and pomegranate molasses served with lettuce and pita bread.
Ground beef and lamb mixed with onion, parsley, Mawadda spices and spices and charbroiled.
A royal combination of charbroiled Kufta kabob, lamb kabob and chicken kabob, served with rice, pita bread and salad.
A generous combination of gyros, lamb Shawerma and chicken Sharwerma served with rice, salad and pita bread.
Goat meat marinated and cooked with our special Mawadda spices ans served with rice.
Thinly sliced gyro meat served with spanakopita
Gyros meat thinly sliced served with rice.
Thinly sliced chicken breast, marinated in a special blend of Mawadda spices and grilled.
Thinly sliced lamb marinated in a special blend of Mawadda spices and grilled.
Cubes of tender chicken, marinated spices and then charboiled.
Cubes of tender lamb, marinated spices and then charboiled.
Braised lamb shank cooked with our spicy tomato rosnary sauce served with rice.
Chicken, beef or vegatables Sambosa served with lettuces. tomatoes, onion, cucumber, and olives topped with feta cheese.
Grilled chicken breast, delicately spiced tomatos, onions, cucumbers and olives
Thin Slices of gyro, lettuce, tomatoes, onions, cucumber, and olives topped with feta cheese.
Thin slices of gyro with falafel and stuffed grape leafs served with hummus and pita bread and taziki sauce.
Half a chicken cooked with special sause and rice, served with vermicelli and rasen
Charboiler salmon served with our speical sause and spring mix
Whole Tilapia fish grilled in the Iraqu way served with lemon tomato and bread
ONLY THE BEST
Fresh Ingredient, Tasty Meals
We carefully select an array of vibrant and flavorful ingredients to capture the essence of Mediterranean cuisine. Our kitchen is adorned with an abundance of crisp, colorful vegetables like ripe tomatoes, juicy cucumbers, and vibrant bell peppers.
What People are Saying
“A Great Find”
"This local spot at the corner of Rainier and Graham is truly a great spot for lunch or dinner. The Shish Kabob is one of the best I ever had. For me the Chicken Fettuccini Alfredo is what I go for everything is so fresh you can’t beat it. This is one of the best local spots in the Rainier Valley to try and I live on Graham St.”
James Eng, Seattle, WA
“Fabulous food & flawless service”
"Greatest Gyros in the nation and the best in town. They can have all the gyros cafe in town but they can’t touch the Mawadda Gyros. If you want to know how good the gyros is just come down to the Mawadda Cafe and try it for yourself. Once you try it you will be back.”
Joe Melvin, Renton, WA
“Another successful experience”
“Mawadda has wonderful specially prepared food that ensures you savor every bite. The Chai tea is HEAVEN and the Lamb is AMAZING! the Baklava MELTS IN YOUR MOUTH! It is all so DELICIOUS! The chef Rami is really gracious, he prepares your food after you order it.”
J.Z., Seattle, WA
“As far as Gyros go this Rami, the chef/owner, has got it dialed in. Some of the most tender slices of meat (and lots of it!) to go between a pita pad and complimented well with some tasty tzatziki and fresh veggies.”
Brutha Bill, Seattle, WA
Hours of Operation
WED – FRI
12 – 9pm
SAT - SUN
12 – 9pm
We are closed
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